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The Science of Food Standards

The Road from Codex Alimentarius Commission 39 to 40

Food and Agriculture Organization of the United Nations (author)

ISBN: 9789251098233

Publication Date: Nov 2017

Format: Paperback

Showcases the steps the Codex Alimentarius has taken from July 2016 (CAC39) to July 2017 (CAC40) on the road to safe and quality food for everyone. Over the course of the year, the twelve technical and six regional committees met to discuss updates to the international food standards, guidelines and codes of practice.
£28.50

Temporarily out of stock: usually despatched in 10-14 days

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This publication showcases the steps the Codex Alimentarius has taken from July 2016 (CAC39) to July 2017 (CAC40) on the road to safe and quality food for everyone. Over the course of the year, the 12 technical and 6 regional committees met to discuss updates to the international food standards, guidelines and codes of practice. The "food code's" governing body, known as the Codex Alimentarius Commission (CAC), makes decisions on the committees' proposals during its annual meeting in July.
Pages 60
Dimensions 250 x 175
Date Published 30 Nov 2017
Publisher Food and Agriculture Organization of the United Nations - FAO
Series Codex Alimentarius - Joint FAO/WHO Food Standards
Series Part 40
Subject/s Agriculture & farming  

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