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Temporarily out of stock: Usually despatched in 10-14 days

The ASPEN Adult Nutrition Support Core Curriculum

Third Edition

Charles M. Mueller (editor)

ISBN: 9781889622316

Publication Date: Oct 2017

Format: Paperback

Contains 41 chapters that provide up-to-date information on evolving nutrition topics; showcase clinical guidelines and practices; and feature useful tables, diagrams, practice scenarios and ‘Test Your Knowledge Questions'. This is an invaluable resource for clinicians and for those preparing for certification in nutrition support.
£239.00

Temporarily out of stock: usually despatched in 10-14 days

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  • Table of Contents
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This comprehensive review of current, clinically-based information from an interdisciplinary perspective contains 41 chapters that:
  • Provide up-to-date information on evolving nutrition topics.
  • Showcase clinical guidelines and practices.
  • Feature useful tables, diagrams, practice scenarios and 'Test Your Knowledge Questions'.

It is a reliable resource for clinicians and for those preparing for certification in nutrition support.
Illustrations 84 illustrations
Pages 866
Dimensions 273 x 211
Date Published 30 Oct 2017
Publisher American Society for Parenteral and Enteral Nutrition (ASPEN)
Subject/s Gastroenterology   Dietetics & nutrition   Intensive care nursing   Surgical nursing   Critical care surgery  
  • Contributors vi
  • Reviewers xii
  • Foreword xvii
  • Preface xviii
  • Acknowledgments xx
  • PART I Basics of Nutrition and Metabolism
  • 1. Nutrient Intake, Digestion, Absorption, and Excretion
  • 2. Energy
  • 3. Carbohydrates
  • 4. Gut Microbiota
  • 5. Lipids
  • 6. Protein
  • 7. Fluids, Electrolytes, and Acid-Base Disorders
  • 8. Vitamins and Trace Elements
  • PART II Clinical Foundations of Nutrition Support
  • 9. Malnutrition Screening and Assessment
  • 10. Overview of Enteral Nutrition
  • 11. Enteral Nutrition Formulations
  • 12. Enteral Access Devices
  • 13. Complications of Enteral Nutrition
  • 14. Overview of Parenteral Nutrition
  • 15. Parenteral Nutrition Formulations
  • 16. Parenteral Access Devices
  • 17. Complications of Parenteral Nutrition
  • 18. Drug-Nutrient Interactions
  • 19. Dietary Supplements
  • PART III Nutrition Support of Specific States
  • 20. Pregnancy and Lactation
  • 21. Wound Healing
  • 22. Neurologic Impairment
  • 23. Sepsis and Critical Illness
  • 24. Trauma, Surgery, and Burns
  • 25. Pulmonary Disease
  • 26. Gastrointestinal Disease
  • 27. Liver Disease
  • 28. Pancreatitis
  • 29. Renal Disease
  • 30. Short Bowel Syndrome
  • 31. Solid Organ Transplantation
  • 32. Human Immunodeficiency Virus Infection
  • 33. Cancer
  • 34. Diabetes Mellitus
  • 35. Obesity
  • 36. Nutrition Support for Older Adults
  • 37. Surgical Alteration of the Gastrointestinal Tract
  • PART IV Management and Professional Issues
  • 38. Home Nutrition Support
  • 39. Ethics and Law
  • 40. Quality Improvement in Clinical Practice
  • 41. Evidence-Based Medicine and Derivation of Clinical Guidelines
  • Index

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