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Academy of Nutrition and Dietetics Pocket Guide to Lipid Disorders, Hypertension, Diabetes, and Weight Management

Second Edition

Marion J. Franz (author) Jackie L. Boucher (author)
Raquel Franzini Pereira (author)

ISBN: 9780880919852

Publication Date: Oct 2016

Format: Spiral bound

Also available as: Spiral bound  

Put the Nutrition Care Process to work with this highly practical guide covering four conditions RDNs see commonly in practice. This edition features assessment tools, PES statements, all the latest from the Evidence-Based Nutrition Practice Guidelines, tips for documentation and much more. Handy appendixes with common formulas and tools make this a true "one-stop" guide.

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This indispensable pocket guide helps the practitioner prioritize nutrition interventions for lipid disorders, hypertension, diabetes, and weight management that will be most effective in reducing risk of disease complications.

The latest authoritative guidelines are addressed, including recommendations from the Evidence Analysis Library, American Heart Association, American College of Cardiology, Eighth Joint National Committee, National Lipid Association, American Diabetes Association, Obesity Society, and Dietary Guidelines Advisory Committee.

Organized according to the Nutrition Care Process, this comprehensive guide includes assessment tools, sample PES (problem, etiology, and signs and symptoms) statements, guidelines for nutrition education, and more. Handy appendixes with common formulas and tools make this a true, one-stop pocket guide.
Pages 120
Dimensions 178 x 102
Date Published 30 Oct 2016
Publisher Academy of Nutrition and Dietetics
Series Pocket Guides
Subject/s Endocrinology   Diabetes   Cardiovascular medicine   Dietetics & nutrition   Metabolism  

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